20 Savory Oatmeal Recipes For a Flat Belly (2024)

Since it's so easy to make and packed with nutrients, so we're definitely in favor of eating oatmeal around-the-clock. The only challenge: Consuming it plain isn't that tasty, and sweet toppings like honey and fruit aren't typically what we crave for dinner. And we're not the only ones who feel that way; to fight taste bud fatigue, plenty of healthy foodies have been making bowls of savory oatmeal and sharing images of their creations on Instagram.

To help you get in on the savory oat trend and fuel your brinner inspiration, we've rounded up some of these most delicious-looking creations on Instagram. And if you want more ways to try oatmeal, next up try the best overnight oats recipes!

EGGS + AVOCADO + PEPPER

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This bowl is filled with some of the most potent fat-blasting ingredients Mother Nature has to offer. While the egg yolks provide choline, a nutrient that promotes the breakdown of stored fat, the avocado lends a healthy helping of monounsaturated fats and oleic fatty acids, which have been proven to spot-reduce abdominal flab.

ONIONS + PEPPERS + CELERY + SAUSAGE

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Oatmeal is just another grain, like rice or grits, so it's no surprise that it fares well as a Jambalaya-style dish. To create a similar bowl at home, combine oats with andouille sausage, red peppers (one of the best veggies for weight loss), onions, celery, olive oil, garlic and some spices of your choosing.

SPINACH + TOMATOES + EGG + HEMP HEARTS

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We love that this savory dish calls for hemp seeds. Not only are they super-trendy right now, but they can ward off heart disease, obesity, and metabolic syndrome, likely because of their high fiber and omega-3 count. Hemp also carries all nine essential amino acids, making it a stellar vegan source of protein. Delicious and nutrient-filled veggies round out the meal, making it one you don't want to miss out on.

SUN-DRIED TOMATO + PESTO + PARMESAN

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The pesto and cheese provide the majority of the flavor, while the tomatoes bring the bulk of the nutrients. The sun-dried fruit is rich in stress-busting vitamin C and lycopene, an antioxidant that lowers risk of cardiovascular disease, skin damage, and certain cancers.

VEGGIES + CHICKEN STOCK + PARMESAN + EGGS

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Chicken stock imparts plenty of flavor with a negligible calorie cost, while the eggs, avocado, and veggies provide a host of healthy fats and filling nutrients like protein, fiber, and water. This risotto-like dish is perfect for fall.

PAPRIKA + ROSEMARY OLIVE OIL + ARUGULA + EGG

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Before you head out for the day, combine rosemary, olive oil, water, and oatmeal in a Tupperware container and store it in the refrigerator. Then, right before you're ready to enjoy your meal, heat up the oatmeal and then top your bowl with a fried egg and a handful of arugula. Making a quick and easy healthy meal has never been easier!

SPICES + VEGGIES + SWEET POTATO FRIES

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Instagrammer JessWentBananas takes her oats from drab and drool-worthy by adding ingredients like sautéed veggies, grated zucchini, leftover sweet potato fries and a generous serving of chili powder to her bowl. Not only does chili powder add a hot and spicy zing to the dish, but it also helps boost metabolic rate and decrease appetite. It's such a powerful waist-whittler, it's one of the Healthiest Spices on the Planet!

BROTH + SPICES + VEGGIES + VEGGIE BURGER + SRIRACHA

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This vegan-friendly bowl relies on vegetable broth, nutritional yeast and a plethora of spices for its robust savory and cheesy flavor, while greens, avocado, rice crackers and a crumbled veggie burger add satiety-boosting bulk and added nutrients.

BACON + CHEDDAR + SCALLIONS + EGG

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The classic BEC—bacon, egg, and cheese, that is—gets a flat-belly makeover by switching out the blood-sugar-raising white flour bun for a satiating bed of oats. With the magical satiating trio of protein, fat, and fiber, consider adding this dish to your breakfast routine to keep your hunger pangs at bay all morning long.

MUSHROOMS + CARAMELIZED ONIONS + BACON

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Savory does not even begin to describe this dish. Sweet, caramelized onions, salty bacon, and earthy mushrooms combine to form this risotto-like baked oatmeal. The steel cut oats contribute an extra chewy, crunchy texture because they resemble a whole grain—which also contributes to their lower glycemic index and longer staying power.

LENTILS + SPINACH + NOOCH

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This is a simple meal you can make on a budget, as shown by Insta pro TheFullHelping. Even on the food stamps challenge, where you only have $40 to buy groceries for the week, she was able to knock out this nutritional dish full of protein-packed lentils, iron-rich spinach, and some cheesy, nutty "nooch" or nutritional yeast.

OLIVE OIL + ASPARAGUS + SUN DRIED TOMATOES

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Asparagus and sun-dried tomatoes join with extra virgin olive oil, a fat that helps boost satiety, to create this must-try dish. If you love risotto, you're sure to be a fan!

AVOCADO + SPINACH + PARSLEY

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Avocados are a great addition to any meal because of their high monounsaturated fat content. These heart-healthy fats are great for reducing bad cholesterol levels and helping to lower your risk of heart disease and stroke. What's better is that these fats contain oleic acid, which can help quiet feelings of hunger. These unsaturated fats also help with the absorption of the spinach's and parsley's vitamin A content, which supports the skin, immune system, and mucous membranes.

GINGER-CHILE KALE + 7-MINUTE EGG + TAMARI + SESAME SEEDS

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This Asian-inspired savory oat bowl is topped with a heaping portion of kale sauteed with ginger and chiles. Both of these are two of the healthiest spices on the planet because of their ability to speed up gastric emptying—to beat your bloat—and to burn fat by boosting your metabolism.

PESTO + ARUGULA + PANCETTA + EGG

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Take a trip to Italy with this oatmeal bowl. Just saute up some pancetta—Italy's version of bacon—add oats and chicken broth. Top with some spoonfuls of nutty and herby pesto, egg, and some arugula. Buon appetito!

TURMERIC + SPINACH + CHICKPEAS

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It may look like a bowl of scrambled eggs, but this turmeric-spiced savory oatmeal has nearly twice as much protein. Just a quarter of a cup of chickpeas contains almost 10 grams of vegetarian protein. Add on the protein from the oats and spinach, and you're topping almost 20 grams total, or 40 percent of your DV of protein. A bowl of 2 scrambled eggs? A mere 12 grams.

KALE + SPINACH + ZUCCHINI + SCALLIONS + DILL

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This bowl of green is packed with the micronutrient vitamin K—via the kale, spinach, and zucchini. Vitamin K is a triple threat that helps with cell growth, blood circulation, and keeps your bones strong, which is why it's one of the best healthy foods for women. Boost your green game even further with some crisp scallions and dill.

PORTOBELLOS + SPINACH + CRUSHED RED PEPPER FLAKES

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If you're looking for an energy and metabolism boost, this bowl is for you. Just a cup of portobello mushrooms is full of 50 percent of your RDI of niacin. Also known as vitamin B3, niacin is important for the conversion of carbohydrates, protein, and fat into energy. As for your metabolism? The capsaicin in crushed red pepper can rev up the metabolism by causing your body to produce extra heat and burn more calories.

BEANS + CHICKPEAS + CABBAGE + AVOCADO + NOOCH

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A medley of musical fruits tops these oats. All beans are good for your heart, but none can boost your brainpower like black beans and clean your gut like chickpeas. Black beans are full of anthocyanins, antioxidant compounds that have been shown to improve brain function, and chickpeas contain soluble fibers, which both slow digestion and help feed your healthy gut bacteria to keep your digestive system happy.

TAHINI + ZUCCHINI + CHIA SEEDS

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Dubbed "zoats" or "zoatmeal," these zucchini oats are a delicious halfway option in your savory oatmeal arsenal—not too sweet and not too savory. Pair vitamin-k-rich zucchini up with some omega-3-rich chia seeds and you've got a nutritional match made in heaven: the omega-3 fatty acids in chia seeds help boost absorption of vitamin K from zucchini. Top it all off with some creamy tahini and you're good to go.

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20 Savory Oatmeal Recipes For a Flat Belly (2024)

FAQs

What to put in oatmeal for weight loss? ›

Finally, being on a weight loss journey doesn't mean your food has to be bland—and enjoying oatmeal doesn't mean only eating oats. "Using the cooked oatmeal as a base, you can create your bowl by incorporating various add-ins like egg, avocado, cheese, vegetables, and spices of your choice," says Nikolakopoulos.

How to use Quaker oats for weight loss? ›

Oats are a popular breakfast food around the world. They are easy to cook and also incredibly versatile. You can use them in smoothies, milkshakes, porridges and even in desserts like cake, cupcakes, muffins and cookies. Oats come with a number of health benefits, weight loss included.

What spices can you add to savory oatmeal? ›

For example, if you need a little spicy kick, you can add cayenne or Aleppo pepper. Other warm spices like cumin, coriander, or even baharat, my favorite new blend, will work in savory oats as well. Feel free to use your favorite seasoning instead! Extra virgin olive oil.

What not to mix with oatmeal? ›

High-sugar toppings like chocolate, syrup, and dried fruit

As Best points out, "some of the worst ingredients that are mistakenly added to healthy overnight oat recipes include chocolate sauce, sugar, syrup, and dried fruit."

Does oatmeal burn belly fat? ›

A Bowl of Oatmeal May Help Reduce Belly Fat

Another win for oatmeal's soluble fiber: It may help reduce visceral fat, the type of fat in your midsection that hugs your organs and raises your risk of heart disease and stroke — even if your body mass index is deemed normal, notes the AHA.

Can I eat oatmeal 3 times a day and lose weight? ›

Oatmeal is a good option for breakfast because it can help a person to feel full for a long time. However, it does not provide the nutrients that a person needs on a daily basis. This makes the oatmeal diet a poor strategy for long-term weight loss.

How many times a day should you eat oatmeal to lose weight? ›

On the oatmeal diet it is recommended to have ½ cup of oatmeal, that is the serving size for each meal - breakfast and lunch. While this diet regimen also allows you to add a minimal amount of skim milk, some fruit, as well as low-fat yogurt as an accompaniment.

How many times a week should I eat oatmeal to lose weight? ›

People should start with oatmeal two to four times a week and work their way up to daily servings, he says. It may be beneficial to have a large glass of water with oatmeal to help move the fiber through the GI tract to reduce bloating and stomach pain.

Is savory oats good for you? ›

Savory oatmeal has emerged as a delicious and wholesome alternative to sweet breakfast options, offering a new way to enjoy this hearty grain. In this blog post, we'll provide tips and techniques to create mouthwatering savory oatmeal dishes that will satisfy both your taste buds and nutritional needs.

How to make oatmeal water to lose belly fat? ›

To make it, soak a cup of rolled oats and a cinnamon stick in 1 cup of water for 20 minutes. Put the soggy oat and cinnamon mixture in a food processor or blender with a can of evaporated milk, 2 teaspoons of vanilla extract, and half a gallon of water.

Which is better for weight loss rice or oats? ›

One of the main reasons oats are considered better for weight loss is their high fiber content. A 100-gram serving of oats contains around 10 grams of fiber, while the same amount of rice only has 2 grams. Fiber is known to keep you feeling full for longer, reducing the chances of overeating and aiding in weight loss.

How does oatmeal water reduce belly fat? ›

If you want to lose weight, you can include oats water in your diet as it helps in reducing belly fat rapidly. Oats water is rich in fibre, which keeps the stomach full for a long time. Consuming oats water on an empty stomach in the morning controls appetite, which helps in weight loss in longer run.

Is it OK to eat oatmeal when trying to lose weight? ›

While oatmeal with a lot of high calorie add-ons like peanut butter or chocolate chips may promote weight gain, oatmeal made with water, fruit, and minimal sugar is an excellent meal for those trying to lose weight.

What is the healthiest thing to put on oatmeal? ›

Fresh fruit will add fiber, vitamins, minerals and some sweetness to your oatmeal. Fruit's fat-soluble vitamins like A, E and K will best absorb if you add in a fat source like nuts, which will also add extra fiber and protein.

Can I eat oatmeal everyday to lose weight? ›

Yes, it is good to eat oatmeal every day considering its nutritional profile and health benefits, including weight control and heart-healthy effect. As a breakfast food and mid-meal snack, oatmeal is potentially a better option than the majority of foods available in the market.

How much oatmeal can I eat in a day to lose weight? ›

The amount of oats that should be taken for weight loss can vary depending on several factors, such as age, gender, body weight, and level of physical activity. However, as a general guideline, consuming around 30-40 grams (approximately 1/2 to 2/3 cup) of oats per day can be a good starting point for weight loss.

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