88 Stuffed Paratha Recipes, Veg Paratha Recipe (2024)

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Last Updated : Jan 03,2024

88 Stuffed Paratha Recipes, Veg Paratha Recipe (1)

स्टफड़ पराठे - हिन्दी में पढ़ें (Stuffed Veg Parathas recipes in Hindi)

સ્ટફ્ડ પરોઠા - ગુજરાતી માં વાંચો (Stuffed Veg Parathas recipes in Gujarati)

Popular Stuffed Veg Parathas | collection of stuffed parathas. Sumptuous and tasty, Stuffed Parathas fit into any meal. It can be served as the main course of a multi-course meal or it can be served as a one-dish meal because it is quite wholesome and satiating when stuffed with veggies, lentils and other such ingredients.

Moreover, if the filling is spiced up properly, then you can simply serve the parathas with curds or raita and do not have to bother about preparing any other accompaniment. The best part is that stuffed parathas are usually quite easy to make and you do not have to fuss in the kitchen for too long!

Aloo Paratha, Punjabi Aloo Paratha Recipe

It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed paratha one can prepare. Any recipe is just a guideline! You can tweak it in any way you want, adding or subtracting ingredients and spices. You can simply open your refrigerator and come up with a delicious stuffed paratha with what you have, without any fuss.

Classic Stuffed Paratha Recipes

Some stuffed parathas clearly classify as all-time classics! They have withstood the test of time and continue to be hot favourites with people of all age groups. If you are looking for some such options, look no further than the Aloo Paratha, Paneer Paratha or Stuffed Cauliflower Paratha.

Stuffed Cauliflower Paratha

In fact, we have a special recipe for How To Freeze Aloo Parathas, which can be half-cooked and frozen in the deep freezer for a month. Whenever you want, just thaw a paratha and cook it. It tastes so fresh, as if it has been made just now!


Healthy stuffed Paratha Recipes

Ensure that your stuffed parathas are healthy by using whole wheat flour, bajra, jowar or nachni in making the parathas. Also its key to have healthy stuffing in parathas like spinach, paneer, mooli, green peas which will add more fibre and protein to your meal. Add yellow moong dal to the stuffing.

Aloo Methi Parathas

The Stuffed Spinach Paratha and Stuffed Methi Paratha are awesome ways to sneak some greens into your meal. The Dal Parathas and the Paneer Stuffed Green Pea Parathas are wholesome treats that are quite filling.

You can also use healthy millet flours to make your parathas. The stuffing ensures that the parathas are soft and tasty. Try the Spicy Bajra Parathaand stuffed paneer bajra paratha. Paneer and bajra provide good protein for vegetarians.

Stuffed Bajra Parathas, Bajra Paratha

Stuffed Paratha Recipes for kids

Kids love cheese, and sometimes grown-ups also enjoy the gooey richness of cheese in their food. When you are in the mood for a cheesy treat, try the Cheese Paratha or Rajma Cheese Paratha. The Pizza Paratha is an innovative option, which is sure to delight kids!

5 suggestions to make the Perfect Paratha

Five suggestions to make the perfect paratha
1.The dough should be soft but not too soft, which makes it difficult to roll.
2.The stuffing should not be watery.
3.Cool the stuffing completely before using.
4.When you stuff the filling inside the dough, make sure you seal it well before rolling again else it will spill out.
5.Cook on a medium flame with ghee or oil till both sides are nicely cooked and golden brown in colour.

Dal Ke Parathe

Top 10 famous stufed parathas

Top 10 famous stuffed parathas
1.Aloo Paratha
2.Paneer Paratha
3.Gobi Paratha
4.Vegetable Paratha
5.Aloo Methi Parathas
6.Cheese Paratha
7.Onion Paratha
8.Green Pea Parathas
9.Dal Ke Parathe
10.Aloo Gobi Ke Parathe

Gobi and mooli are abundantly found in the Northern region. Making use of these local vegetables and lot of dairy products, Punjabis make a lot of stuffed paratha recipes. Breakfasts are wholesome consisting of various parathas like aloo paratha, paneer paratha or gobi paratha laden with freshly made safed makhan. These stuffed parathas are generally served with fresh curd, pickle and tall glass of sweet lassi to make a full meal.

Aloo Gobi Ke Parathe, Aloo Cauliflower Paratha Recipe

You can even combine two or more vegetables to make unique combination like vegetable paratha, aloo methi parathas and aloo gobi ke parathe.

Making fresh vegetable puree or chopping them finely, you can directly add them to the dough and fortify it to make delicious meals. One of my favorite is the onion paratha which has a unique crunch in each bite.

6 Accompaniments parathas are best enjoyed with

They are best enjoyed with
1.Raitas
2.Plain Curd
3.Pickle
4.Chole
5.Dal Makhani
6.Lassi

Tomato Onion Raita

Enjoy ourPopular Stuffed Veg Parathas | collection of stuffed parathasbelow.

healthy rotis, parathas

collection of parathas

collection of puris

collection of stuffed vegparathas

88 Stuffed Paratha Recipes, Veg Paratha Recipe (2024)

FAQs

What is stuffed paratha made of? ›

Ensure that your stuffed parathas are healthy by using whole wheat flour, bajra, jowar or nachni in making the parathas. Also its key to have healthy stuffing in parathas like spinach, paneer, mooli, green peas which will add more fibre and protein to your meal. Add yellow moong dal to the stuffing.

Which is the best combination for paratha? ›

If it's a plain paratha then tea or a dry chutney or sometimes pickle. If it's a stuffed paratha like Paneer or Aloo then plain curd is the best accompaniment.

What is the most popular paratha? ›

Aloo paratha is the most popular Indian flatbread and you can try this in a good Indian restaurant.

Is stuffed paratha healthy? ›

By opting for parathas with stuffings of methi, gobi, mooli, etc., you can surely maintain a healthy diet. Such veggies provide various nutrients and vitamins to your body, which is not the case with plain parathas.

Is paratha good or bad for you? ›

It can be concluded that parathas are a healthy breakfast option. However, you can make some modifications to make them healthier. The experts have also mentioned that it is crucial to balance calorie intake. One should practice portion control and make sure that you are not consuming excess calories.

Which Sabzi goes well with paratha? ›

Aloo Bhujia Sabzi

This is a quick and easy version of the flavour of your favourite aloo bhujia ki sabzi. Ajwain infused potato slices cooked with bay leaf, garam masala, onions and more spices for a crisp, dry sabzi that is heavenly to pair with parathas.

What do you eat with stuffed paratha? ›

Keep the pile of parathas warm by loosely wrapping in foil. Mix the Greek yogurt with 1 tsp salt, 1 tsp sugar, the crushed cumin seeds and a splash of water to loosen slightly. Serve with the parathas, alongside an Indian pickle of your choice. Or, simply enjoy with cold salted butter.

Which is better paratha or naan? ›

From health perspective, flat breads made of whole wheat flour (roti/paratha/chapati/phulka) are better than the ones made with all-purpose flour (naan & kulcha). If you're new to this kind of food, I insist you to try all varieties of Indian breads.

What is the difference between Parotta and paratha? ›

Texture:

Paratha usually has a soft and fluffy texture. Parotta, on the other hand, is super crispy and flaky. However, it's possible to make crispy paratha as well, depending on personal preference.

Is paratha healthier than pizza? ›

Made mostly using wheat flour, fresh vegetables and ghee (clarified butter which is extremely healthy) or makkhan (fresh butter) the parantha is definitely richer, healthier and tastier.

Is paratha healthier than chapati? ›

If you want to lose weight, you should consume low-calorie things. when it comes to 6-inch wheat Roti, it contains about 15 grams of carbs, 3 grams of protein, and 70 calories. On the other hand, when it comes to 6-inch wheat Paratha, contains about 126 calories. Now, chapati is better for weight loss.

Should paratha dough be soft or hard? ›

*The dough should be semi-soft. Knead dough using whole wheat flour, pinch of salt, one teaspoon ghee, and add water as per requirement. *Cover and rest the dough for at least 15 minutes. *Make paratha slightly thicker than a roti.

Which ghee is best for paratha? ›

Meanwhile, check out this article on the best ghee.
  • Country Delight Desi Danedar Ghee. ...
  • Aashirvaad Svasti Pure Cow Ghee. ...
  • Amazon Brand - Vedaka Desi Cow Ghee. ...
  • MOTHER DAIRY Cow GHEE. ...
  • Mother Dairy Pure Healthy Ghee. ...
  • Patanjali Cow's Ghee. ...
  • Nestle Everyday Shahi Ghee. ...
  • Ananda Pure Ghee Pack.
Mar 15, 2024

Is ghee or butter better for paratha? ›

Using ghee for frying paranthas is a better option because ghee has a higher smoking point, which makes it a better choice as compared to butter for frying paranthas.

What is the difference between paratha and naan? ›

Paratha, while definitely bread, is not baked the way that naan is. Rather, it's fried in a tawa, a stone frying pan, using butter or cooking oil. While naan is generally rolled out once and slapped up against the side of the tandoor, paratha often gets rolled out multiple times, creating a very flaky bread.

Is paratha the same as puff pastry? ›

Unlike puff pastry or croissants, parathas are not subject to the whims of temperature or yeast. They start with a simple dough, which is rolled out as thin as possible.

Is paratha same as tortilla? ›

A parathras are made out of wheat flour, some are fried others are baked some may have a flaky exterior others may not. The staple of the tortilla that originated in America was corn as wheat was not grown in America before the Europeans discovered it.

Where does stuffed paratha come from? ›

Paratha
Aloo paratha
Place of originIndian subcontinent
Region or statePunjab
Associated cuisineIndia, Bangladesh, Fiji, Guyana, Malaysia, Maldives, Thailand, Myanmar, Nepal, Pakistan, Middle Eastern, Singapore, Suriname, Trinidad and Tobago
Main ingredientsAtta, ghee/butter/cooking oil and various stuffings
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