Absolutely DELICIOUS Quick Keto Chili Recipe!! (2024)

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Quick Keto Chili Recipe Made in the Pressure Cooker

I love thisQuick Keto Chili Recipe that’s made in the pressure cooker!! I have an Instant Pot 6 quart and I use it so much. I’ve had it for a long time and I swear it’s one of my favorite kitchen appliances. This baby even travels with me when we spend time out at the lake in our 5th wheel camper. I have the Instant Pot 6 quart 7 in 1 Duo model. It’s perfect for our family of four. Do you remember that time I made Lobster Tails in the Pressure Cooker?!

Absolutely DELICIOUS Quick Keto Chili Recipe!! (1)

Back before I started my own Ketogenic Diet journey (gosh, I hate that word diet because it’s really a full-on lifestyle for me) I used to make the most delicious Wendy’s Copycat Chili recipe. I would serve that chili with a side of sweet cornbread or I would serve it in a big bread bowl. I’m so happy to have learned the keto way of life. Because even though I used to love that recipe, I am very happy with my Quick Keto Chili recipe and I am happy to serve it up with my favorite Keto Biscuits recipe too! I’m not missing a thing! Keto for life, baby!

UPDATE: We found the BEST Keto Cornbread recipe to pair with this Keto chili! Try it! You will love it. It’s not made with cornbread but it doesn’t have any corn it in! Love that!

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Absolutely DELICIOUS Quick Keto Chili Recipe!! (3)

We have exciting news! You can preorder the Keto Friendly Recipes: Easy Keto For Busy People COOKBOOK!!

Absolutely DELICIOUS Quick Keto Chili Recipe!! (4)

Absolutely DELICIOUS Quick Keto Chili Recipe!! (5)

Quick Keto Chili Recipe Ingredients

  • 1 pound ground beef
  • 1 pound sausage
  • 1/2 onion, diced
  • 3 tablespoons chili powder
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon smoked paprika
  • 2 tablespoons cumin
  • 1/2 teaspoon dried oregano
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 teaspoons garlic powder (or fresh garlic)
  • 2 cups beef bone broth (I prefer the Kettle & Fire Bone Broth)
  • 15 ounce can fire roasted tomatoes
  • 1 can Rotel (tomatoes & chilis) or 1 small jalapeno, ground and seeds are taken out
  • Optional Ingredient: 1/4 teaspoon xanthan for extra thickness

Here is a video we made to show you how to make this Quick Keto Chili recipe.

Quick Keto Chili Recipe Nutrition Information

Serves 8

Calories 78, Total C 12.7g, Fiber 4.3g, Net C 8.4g, Sugars 2g, Fat 3.2g, Protein 5.6g

Quick Keto Chili Recipe Instruction for the Instant Pot Pressure Cooker

  1. Dice the onion.
  2. Turn the Instant Pot on Saute mode. Add 1 Tbs olive oil and saute the onions.
  3. Add the raw ground beef and sausage and cook it until it has browned.
  4. Add the Chili powder, Cocoa, Smoked Paprika, Cumin, Dried Oregano, Salt, Pepper, and Garlic Powder to the meat mixture. Stir until it’s well combined.
  5. Add the bone broth, fire roasted tomatoes and Rotel (or jalapeno).
  6. If you like a thicker chili, add a 1/4 tsp of Xanthan. Sprinkle it over the chili and mix it thoroughly.
  7. Turn the Pressure cooker on the manual setting set to high pressure for 10 minutes.
  8. Then to a quick release of the pressure.
  9. Serve warm and top with cheese or sour cream. Enjoy!

Why Add Unsweetened Cocoa Powder to a Keto Chili Recipe?

I’ve gotten a lot of questions about the unsweetened cocoa powder ingredient I added in my Keto chili recipe and I’m a bit surprised. I honestly thought everybody add this ingredient in their chili. This is a technique that I learned a long, long time ago from my grandma. She always added unsweetened chocolate to some dishes that are savory because it intensifies and enhances the flavors of the other spices in such a delightful way. I won’t ever make this Keto chili recipe without it. It’s such abig difference and I swear, once you try it, you won’t ever go back. Promise!

Absolutely DELICIOUS Quick Keto Chili Recipe!! (6)

Absolutely DELICIOUS Quick Keto Chili Recipe!! (7)

Quick Keto Chili Recipe Made in the Pressure Cooker

4.25 from 176 votes

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Servings 8 servings

Calories 78

Ingredients

Instructions

  • Dice the onion.

  • Turn the Instant Pot on Saute mode. Add 1 Tbs olive oil and saute the onions.

  • Add the raw ground beef and sausage and cook it until it has browned.

  • Add the Chili powder, Cocoa, Smoked Paprika, Cumin, Dried Oregano, Salt, Pepper and Garlic Powder to the meat mixture. Stir until it's well combined.

  • Add the bone broth, fire roasted tomatoes and Rotel (or jalapeno).

  • If you like a thicker chili, add a 1/4 tsp of Xanthan. Sprinkle it over the chili and mix it thoroughly.

  • Turn the Pressure cooker on the manual setting set to high pressure for 10 minutes.

  • Then to a quick release of the pressure.

  • Serve warm and top with cheese or sour cream. Enjoy!

Nutrition

Serving: 1serving | Calories: 78 | Carbohydrates: 12.7g | Protein: 5.6g | Fat: 3.2g | Fiber: 4.3g | Sugar: 2g

Nutrition facts are provided as a courtesy.

Tried this recipe? Mention @ISaveA2Z or tag #KetoFriendlyRecipes!

Absolutely DELICIOUS Quick Keto Chili Recipe!! (8)

Keto Starter Guide Message from the Creator of the Course

If you are new to the Keto way of life and need a bit more help getting started and understanding exactly how it works, I have news for you! This way of life is not really easy to start off in the beginning.
You can easily get very overwhelmed by the information and, believe it or not, there is so much misinformation out there that you will leave yourself asking what’s real and what’s not. It can be frustrating and overwhelming at the same time.
I started my journey in January of 2017 way before anyone even knew what Keto was!! I’ve learned every pitfall and made all the mistakes! I only wished I had someone who could have explained it to me to avoid all of those feelings of failure and frustration. Luckily, it didn’t make me quit. It almost did. I’m so glad I stuck with it because I got away from the way carbs and sugar had a hold of me. I control it instead of it controlling me like it used to.

If you are starting out, you will find the Keto Starter guide extremely helpful and very valuable! Check it out here:

Absolutely DELICIOUS Quick Keto Chili Recipe!! (9)

Here’s a photo of my own Keto Journey Before and After progress:

Absolutely DELICIOUS Quick Keto Chili Recipe!! (10)

Don’t forget to pin it on Pinterest for later!

Absolutely DELICIOUS Quick Keto Chili Recipe!! (11)

Absolutely DELICIOUS Quick Keto Chili Recipe!! (2024)

FAQs

What is the secret to amazing chili? ›

Elevate your chili recipe by adding an extra layer of flavor. Cocoa powder, bacon, cinnamon, ground coffee and tomato paste will all add a rich sweet & salty flavors that are sure to surprise and delight.

How do you thicken keto chili? ›

If you're looking for a low-carb thickener for chili, here are a few options you can consider:
  1. Xanthan Gum: Xanthan gum is a common thickening agent used in many low-carb and keto recipes. ...
  2. Vegetable Puree: You can thicken your chili by blending or pureeing vegetables like cauliflower, zucchini, or pumpkin.
May 4, 2023

What is a keto substitute for beans in chili? ›

Cauliflower Rice: Another option is to use cauliflower rice instead of beans. Simply pulse some cauliflower in a food processor until it resembles rice, and then add it to your chili. Cauliflower rice is low in carbs and high in fiber, making it a great choice for a keto-friendly chili.

What happens when you add sugar to chili? ›

Why is sugar used in this chili recipe? Sugar is used to cut the acidity of the tomatoes used in my homemade chili recipe. Using a small amount of sugar balances the flavors which in turn creates a smoother and richer taste overall.

What not to put in chili? ›

Beans and non-vegetable fillers such as rice and pasta are not allowed." If that sounds a bit uptight, the ICS's Homestyle Chili competition defines chili as: "any kind of meat, or combination of meats, and/or vegetables cooked with beans, chili peppers, various spices, and other ingredients.

What is the most important spice in chili? ›

Most Common Chili Spices. Cumin, Chile Powders, and Paprika are the most common spices in chili followed by garlic, onion, coriander, Mexican oregano, and bay leaves. These ingredients can be combined to create a savory and well-balanced pot of top notch comfort food.

Should chili be thick or soupy? ›

Traditionally, we expect a robust, spicy base, meat and/or beans, perhaps some bonus veggies, and a thick, rich consistency. Unlike soups, which are brothy, or even bisques, which are creamy yet thinner, chili is meant to be more stew-like; it's a definite stick-to-your-ribs creation.

What can I use instead of cornstarch in keto recipes? ›

Almond flour or almond meal can give you the same texture and consistency as cornstarch, without the high carb count or any adverse health effects.

Is it better to use cornstarch or flour to thicken chili? ›

Adding flour directly into the chili will create lumps. Instead, make a slurry by mixing one tablespoon of cold water with one tablespoon of cornstarch. If you're using all-purpose flour, double the amount of water. Stir in the cornstarch slurry, evenly distributing it throughout the chili.

What beans to avoid on keto? ›

are high in carbs, they are another type of ketogenic diet food to avoid:
  • Baked beans.
  • Chickpeas.
  • Lima beans.
  • Pinto beans.
  • Black beans.
  • Black-eyed peas.
  • Lentils.
  • Green peas.

What are the best beans for keto diet? ›

Among these, black soybeans and green beans have the lowest carbs, potentially making them better for a keto diet. On the other hand, chickpeas, pinto beans, and navy beans have high carbs. You might want to avoid these if you're strictly following a keto diet.

What beans are good on keto? ›

Keto-friendly beans

On a strict keto diet, your best bet for beans is to choose either green beans or black soybeans. While green beans are typically prepared more like a vegetable than a bean, black soybeans are a great alternative to other, starchier beans in soups, bean dips, refried beans, or other recipes.

What can I add to my chili to make it taste better? ›

If you want more of a smoky flavor, add cumin, Spanish paprika, ancho chili powder, or a combination. If you are looking for more heat, add cayenne, crushed red pepper, or Hungarian paprika. If it's too spicy add a little brown sugar and some sweet paprika.

Should I put brown sugar in my chili? ›

Mmm! Now for the piece de resistance: 1-2 heaping Tablespoons brown sugar. The chili tastes completely different without the brown sugar so if you like a subtle sweetness in your chili then you've just got to go for it! Trust me, it will not make your chili taste like candy.

Why do you put honey in chili? ›

Honey adds a tasty balance to your bowl, but maybe the sweetest part of making chili is how adaptable it can be. Simple tweaks can yield some mind-blowing results that will inspire creativity.

How do you make chili more interesting? ›

I like to give my chili a little more complexity, so I'll often add canned chipotle chili peppers, a touch of cinnamon or Chinese 5 spice, chocolate and cilantro or coriander. A few other flavor boosting ingredients could be: smoked sausage, grilled corn kernels, coffee, beer or roasted tomatoes.

How can I make my chili more exciting? ›

Fresh toppings are an easy way to add new flavor and texture to the premade meal.
  1. Adding beer to your chili can make it more complex. ...
  2. Mix in cocoa for a deeper flavor. ...
  3. Fresh, chopped ingredients are excellent chili toppings. ...
  4. You can also top your meal with cooked bacon. ...
  5. Roast and mix in some chiles.
Oct 16, 2022

Why would you put vinegar in chili? ›

With only about 1 tablespoon per pot added toward the end of the cooking process, the vinegar will make the flavors more vibrant without overwhelming the dish with its biting tang. Through just a splash, everything becomes a little brighter, and the chili's flavors are more balanced.

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